Pan-fry it on one side until it is golden brown then flip it with a spatula and cook it on the other side until golden brown. The interior is a stuffing made of coconut jaggery. Cookie Crust Thicc Cream Puffs (Choux au Craquelin), Tangzhong Milk Bread Dough Teriyaki Furikake & Scallion Pork Floss Hot Dog Buns, Tangzhong Milk Bread Dough Pandan Custard Buns. Beat an egg and pour it over the rice cake and add some chopped scallion on top. Smooth and flatten out the surface with a spoon or spatula. Pour the sweet syrup into the flour mixture bit by bit while stirring it through. These peanuts are a traditional Chinese recipe and the peanuts are roasted for a couple of hours in the oven. Add half of your green onions. Flip cakes and pan-fry for a couple Vietnamese Crispy, Juicy, and Flavorful: A Journey Through the FoodAdvisor Bnh Bt Chin (Vietnamese Fried Rice Flour Cake) Frying up the tomato rice with garlic adds extra flavour which is on point! This recipe is a great use for leftover rice and makes a great side dish when paired with protein. Egg tarts are a popular Chinese dessert that has silky egg custard baked in a buttery, crispy puff pastry shell. BN THAN - . Honestly, in the past I always avoided making this because the traditional method appeared to be hard and time consuming. I love using. Stir in chives and then transfer batter to a greased 8-inch round cake pan. Meanwhile make the broth in another saut pan. There are people in this world who love yum cha (dim sum) and there are those who dont. Crispy rice is revered in many cultures, and these pan-fried rice cakes are a delicious example of that! Start with cooked rice the stickier the better! Note: This recipe makes several servings. Add veggies back to pan along with sauce. Vegan Rice Cake Recipes I have tried my best to use simple structures and vocabulary so that readers feel comfortable and convenient and find it easy to read. This recipe is sometimes made with a canned fruit cocktail, and that can make the dish a little sweeter. This recipe brings together the earthiness of wonderful black sesame seeds and the chocolate goodness of chocolate chip cookies. 9 photos. Many recipes call for the sticky rice, however, I used what I had on hand and added an egg to help them bind. For one thing, its much sweeter. Please share it with us on Instagram using #scruffandsteph and @scruffandsteph! Although they may seem complicated to make, there are lots of Asian dessert recipes that are surprisingly easy. Maybe youre thinking that using red beans in a dessert seems odd, but dont knock it until you try it. Touch the dough mixture to see if it is cool enough to handle. It has been said that Bot Chien originated in China Town Saigon (an area consisting of District 5, 6, a part of District 10, 11 where most of the Chinese people live). 4. By continuing to use this website, you agree to their use. Bot Chien Phung Khac Khoan, 63 Phung Khac Khoan Street, District 1, Ho Chi Minh City; Opening hours: 16:00 23:00; Prices: 15,000 25,000 VND. Protein Sauteed shrimp or Broiled salmon. If youre looking for light Asian desserts to end the perfect summer meal, you cant go wrong with this recipe for Chinese almond float thats made with fresh fruit. Triangular prism glutinous rice cake with finger palm, Banh Thuan a Vietnamese traditional cake in Central Vietnam, Phu Quoc 2 Islands Fishing & Snorkeling Tour, Hon Thom Cable Car & Aquatopia Water Park. Cover the plates with cling wrap and cook in the microwave for 8.5 minutes on high. Save 35% with Delivery Offers on FreshMenu, Haiko Mall, Change). To make these cookies super delicate, you need to use a food processor to mix all the ingredients. Vietnamese Square Sticky Rice Cake (Bnh Chng) Shape rice into small, round, flat pieces. What are my hobbies? Bring a cast-iron skillet to high heat with 4 tbsp of oil. You will need cocoa powder to make the chocolate cookies. Stir Fried Shanghai Rice Cakes - Chao Nian 2 teaspoons rice vinegar Fried Rice: cup diced onion cup diced carrot 1 tablespoons canola oil 5 cups cooked and cooled rice teaspoon kosher salt teaspoon ground black pepper cup frozen peas 2 cloves garlic, minced 1 tablespoon soy sauce 4 large eggs 2 medium green onions, chopped Directions The dark color of these cookies makes them so interesting, and sesame seeds add tons of flavor. I laid out all of my tips and tricks below! When the bottom of the egg is set but the top is not yet fully cooked, take it out. Place carrots in a small saucepan and cover with water. Cover tightly and refrigerate for at least 6 hours and up to 24 hours. This Vietnamese sticky rice cake is wrapped in layers of fresh banana leaves which gives the rice its green-tinted color. I usually eat them every day for about a week straight with a side of cha lua (Vietnamese cold cuts) and pickled vegetables. Most of us have a favorite Asian food restaurant, and when we go there, we love the unusual and delicious oriental desserts. Bun Bo Hue (Spicy Beef Noodle Soup) As the name suggests, bun bo hue is a dish most commonly Stir and toss constantly to break up the rice for about a minute. Thanks for leaving us a nice comment! Stir fry until you obtain a golden hue. Heat oven to 400 degrees. Heat the oil in a frying pan over moderate heat. Pan WebKostenlose fried chicken with sticky rice and spicy sweet sauce Stock Videos und B-Roll downloaden. From adorable little cookies to easy Asian dessert recipes for unique treats, there is something on this list for everyone. Here's a recipe and how-to. 3) Rice roll crepe In a big mixing bowl, add in the rice flour, tapioca starch, and salt. Taste and adjust. Pour in the coconut milk and pandan leaf extract, then add 1 tablespoon of It is considered good luck to eat nian gao during this time of the year because nian gao () is a homonym for "higher year" or "grow every year" (), which means "a more prosperous year". 80%. Fill in your details below or click an icon to log in: You are commenting using your WordPress.com account. Korean snack recipes Drizzle some sauce over the plate or serve on the side as a dipping sauce. Bnh - Wikipedia Fill a wok or Dutch oven with 1-inch oil and heat to 375F over high heat. In a small bowl whisk together soy sauce, hoisin sauce, cornstarch, and sesame oil. All you need to make these cute and tasty little cookies is roasted sesame seeds (or sesame seed powder) and sea salt. Layer rice all over the mutton. If youre a coffee connoisseur, you cant miss trying Vietnamese iced coffee. Steamed pear made like this is called Baesuk in Korean. Salt 2 tbsp. Required fields are marked *. Set the stovetop to medium-high. Tracys team is proud to provide excellent Ho Chi Minh City Day Trips including Ho Chi Minh Motorbike Tour, Ho Chi Minh Food Tour, Mekong Delta Tour, Cu Chi Tunnel Tour, Ho Chi Minh Transfer Service and Shore Excursion to thousands of guests for 10 years. Using your hands, form the mixture into a neat cylinder about 22 cm long. Serve immediately with soy sauce and Sriracha. The Best Vegan Rice Cake Recipes on Yummly | Owl Rice Cake Snacks, Peanut Butter Banana Rice Cake, Stewed Rice Cake Panfried Banh Chung Vietnamese Tet Rice Cake (Banh Chung Chien) Viet World Kitchen. Using a trio of rice flour, tapioca flour, and glutinous rice flour gives the chive cake the right chewy texture. Crispy, Juicy, and Flavorful: A Journey Through the FoodAdvisor Pan-Fried Rice Cake Dumpling with Sweet Red Bean Filling, 18. It has a crispy pan fried skin with a gooey centre that is flavoured with Chinese sausage, spring onions and dried shrimp. WebFlip or turn noodles once during cooking. You can often find these sweet little custard tarts at Chinese bakeries and dim sum restaurants. Banh Chung for Lunar New Year Recipe Bang Bang Broccoli (Vegan) - The Foodie Takes Flight Place chicken on the pan and cook for 7 minutes per side, or until each side is nicely browned and the internal temperature of the thighs is 165F (75C). This recipe is a great use for leftover rice and makes a great side dish when paired with protein. Half-cooking the batter (overnight rest): Before putting it into the microwave, stir up the batter again. Typically, banh chung is enjoyed with ch la or Vietnamese cold cuts typically found in banh mi, and pickled vegetables. WebXu Hue (97th St. NW) - Vietnamese 10548 97 Street Northwest, Northwest Edmonton, Edmonton, AB, Canada, Edmonton, T5H 2L2 About Reviews Menu Contact About Us Xu Hue Restaurant takes you on a delicious experience with Follow us for more tasty creations and updates , authentic vietnamese recipe, banh chung, banh tet, lunar new year, traditional vietnamese recipe, vietnamese food recipe, vietnamese pork belly. In a small saucepan over medium heat, cook the green onion, oil, and salt for 2 minutes. Fried Rice Sprinkle the reserved Chinese sausage, cured meat, and dried shrimps on the surface. Crispy rice is revered in many cultures, and these pan-fried rice cakes are a delicious example of that! Once the oil starts to Combine the shallots, fish sauce, black pepper and pork pieces and let marinate for 30 minutes. 2 tbsp of cornstarch If you are going to travel to Vietnam, give our team a chance to show you Ho Chi Minh City and South Vietnam. In a non-stick frying pan, add 1 tbsp vegetable oil. Stacked in neat bricks, sometimes even warm, the sign of a good banh chung is one that's meaty, hefty, and tightly rolled. This Vietnamese turnip cake is an absolute hit in my household. Pour an inch worth of water inside. These cookies are crispy and chewy, a combination we love in Asian desserts. The others love their chicken feet and Steph is one of those who loves to claim she is no fan of yum cha at all. Stir Fried Rice Cake Sauce 2 Tablespoons low sodium soy sauce 2 Tablespoons dark soy sauce 2 Tablespoons oyster sauce 2 teaspoons brown sugar teaspoon Chinese black vinegar 3 cloves garlic - minced Cook Mode Prevent your screen from going dark Instructions In a small saucer, add the dried shrimp and enough boiling water to completely submerse the shrimp. Moo Palo (Thai Pork Belly Stew With Eggs), Maqlubeh (Palestinian "Upside Down" Meat, Vegetables, and Rice), Goong Pad Nam Prik Pao (Thai Stir-Fried Shrimp With Chile Jam), Makheua Yao Pad Tao Jiao (Stir-Fried Eggplant With Minced Pork), Lo Mai Gai (Chinese Sticky Rice Wrapped in Lotus Leaf) Recipe, The Serious Eats Guide to Shopping for Asian Noodles, Crispy Pan-Fried Noodles With Seafood Recipe, Buddha's Delight (Lo Hon Jai): Chinese Vegetarian Stir-Fry Recipe, Crispy Enoki and Onion Fritters with Thai Curry Mayo Recipe, Stir-Fried Lo Mein With Charred Cabbage, Shiitake, and Chives Recipe. Saigon (former name of Ho Chi Minh City) is full of delicious foods so that some dont know which are its specialties. Shape rice into small, round, flat pieces. Pan Fried 132g. (this recipe yields 4 servings), 2 cups of rice flour (not the glutinous kind) To make the salt and pepper mixture, heat up a small frying pan (no oil need) and add salt. Then add in the onions and mushrooms. Transfer to a serving plate. FOR THE BANG BANG SAUCE. Ap chao means both pan-fried and sauteed. Vegan Rice Cake Recipes Vietnamese Boiling them first allows the peanuts to be crunchier and firmer. Crisp and Chewy Thai Fried Chive Cakes (Kanom Gui Chai) Recipe If you want to make these adorable cookies in an authentic way, you need a traditional dasik mold. Funny. I added ham, peas and egg to turn it into a quick and easy meal. Turn the heat to med-high. Do this until its all mixed into a thick but runny batter. This site uses cookies. After 5 minutes, the cakes should have a nice crust and color. (both soup and pan-fried), soups, noodles and rice, vegetables, and entrees like sesame chicken and two kinds of roast duck. rice cake Pan-Fried Rice Cakes - Amy's Nutrition Kitchen The chicken is marinated in a blend of spices and herbs for several hours before being deep-fried to crispy perfection. Add half of your beaten egg mixture (2 eggs) evenly in the skillet so it makes a nice thin layer between the rice cakes. The dish originally consisted of rice fried with vegetables and meat, flavoured with soy sauce, garlic and seasoning. SBS acknowledges the Traditional Custodians of Country and their connections and continuous care for the skies, lands and waterways throughout Australia. Bot Chien Huynh Kim Banh Mi Chien Tom Le Hong Phong, C006 Le Hong Phong, Chung Cu Le Hong Phong, Ward 2, District 5, Ho Chi Minh City; Opening hours: 6:00 21:00; Prices: 9,000 12,000 VND. You can thaw a frozen bnh chng in the refrigerator overnight. Celebrate Tt or Lunar New Year in style with this authentic and traditional bnh chng! On low heat, pan fry the salt for 10 minutes until golden brown. WebCook the tofu. To make these yummy cookies, you need all of the regular ingredients for sugar cookies and matcha green tea powder. To prepare the crpe batter: Combine the flours, turmeric, water, coconut milk, and green onions, whisking until smooth. This is not easy and will take a little bit of practice. Pulse until Ingredients to make Bot Chien are rice powder, tapioca powder, egg, green onion, green papaya, soy sauce. This will create a buttermilk-like consistency. Allow the base to form. In a large pot, add 3 cups of cold water and sift in the flour. WebPotato Rice Cakes with Ube Jam Filling, so delicious! If you want to check out my other Lunar New Year recipes, make sure to check out my Thit Kho (Vietnamese Caramelized Braised Pork Ribs and Eggs) and my pineapple tarts! And indeed, these noodles get double treatment. Mix together cooked rice, onion, Cheddar cheese, egg, garlic, salt, red pepper flakes, black pepper, parsley, and onion powder by hand in a large bowl Use of this website constitutes acceptance of the SCOOTER SAIGON TOUR User Agreement, Privacy Statement & Terms & Conditions. Rice Cake When she doesnt have her head in the pantry cupboard, Leanne Kitchen finds time to photograph food and write cookbooks. I tried this and it was great! Everyone who is an ice cream lover must try kulfi. Happy Lunar New Year! document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); We're Megan and Eliezer! Grease 3 plates (approx 26 cm / 10.25 In) with oil. Fried Rice In addition to the red bean paste, you need glutinous rice flour, vegetable oil, and white roasted sesame seeds. Carbs. Add onion and garlic, cook for 30 seconds. Spicy Murukku (Kara Murukku) Recipe - recipes.timesofindia.com Fried Rice This Asian dessert is a lovely cake that is super light and perfect with fresh fruit and a cup of hot tea. You can make this with ready-made Banh Bot if you can find it at an Asian supermarket; it also comes in taro flavor (Banh Bot Khoai Mon)! The result is a juicy, flavorful chicken that is crispy on the outside and tender on the inside. Vietnamese Food Bucket List: 60 Dishes From Vietnam to Eat Preparing the steamer: If you have a steamer basket, prepare that as usual. Stir well to dissolve. Do not touch the cakes once you put them into the pan or they will break. Final cooking: Remove the cake from the mold, cut into rectangular cubes either in the size of dominoes or your preference (I made mine half the size of dominoes because I used an 8-inch pan). These sweet red beans taste very similar to a sweet potato, and theyre delicious. Semisweet chocolate chips add more flavor than sweeter varieties. Thanks for the comment! (Nutrition information is calculated using an ingredient database and should be considered an estimate.). Save my name, email, and website in this browser for the next time I comment. The matcha gives these cookies an excellent and unique flavor and were here for it. Remove from heat. Leftover steamed chive cakes can be frozen before being fried, then thawed and fried as needed. Very simple ingredients; Rice cakes (fresh or frozen), Korean chili flakes, chili paste, garlic, sugar, soy sauce, and cooking oil. | All herbs are fresh (unless specified) and cups are lightly packed. Place the bowl inside and place the mold on top so that the mold does not touch the bottom of the pot. Pan-Fried Scrambled Egg Rice Cake is usually served on a plate, topped with green onion oil. The central and southern regions of Vietnam typically eat banh tet and the Northern region eats banh chung. Use an oil brush to coat the vegetable oil in a small frying pan over high heat. Working in batches, add chive cakes and fry until browned and crisped all over, flipping occasionally for even cooking. Pan Fried Scrambled Egg Rice Cake Add the garlic and red pepper flakes and cook for about a minute. Prepare the green onion. Mix together. This is one of my yum cha favourites. You can but it will be a little mushy. New Year Cake Add a spoonful of cold water at a time and stir fry the noodles if they are still a bit dry and hard. WebPan-fried Egg Rice Cake. When not writing or speaking about food and gardens Cassie can be found puttering around farmer's markets and greenhouses looking for the next great idea. Thank you for your support! Note that a wok is the best cooking vessel to use here and that using a cooking thermometer is by far the safest and most accurate way to monitor the temperature of your oil. Turn off the heat. Track macros, calories, and more with Traditionally, this Asian dessert is served to people who are sick with a cold. That means it is the best time to face your fears in the kitchen and tackle this seemingly daunting yet quintessential Vietnamese Lunar New Year recipe. However, this recipe calls for pineapple chunks and diced fresh mango, along with longan or lychee and maraschino cherries. You will need to thaw them in the refrigerator before reheating. Unfortunately, you cant find this in the U.S. The dish typically consists of thin slices of beef, rice vermicelli noodles, fresh herbs, and a flavorful broth that is made with a blend of spices, lemongrass, and other ingredients. Garnish with chopped cilantro. We will fry each portion individually for one serving. In a fry pan on medium high, add 2 3 tbsp of oil and fry them until golden on the outside. Over medium-high heat, add the rice cake cubes and pan-fry both sides until crispy golden brown. Bring to a low boil and cook for 3 to 5 minutes. The outer layer is covered in coconut. Joshua Bousel is a Serious Eats old-timer, having started sharing his passion for grilling and barbecue recipes on the site back in 2008. Once the oil starts to smoke, add your rice cakes. Pulse the tomatoes and their juices in a food processor for about 15 seconds. You can find everything below at your local Vietnamese or Chinese grocery store. Then rice cake pieces are fried on a pan with egg, chopped green onions are topped at last. Blanch the Rice cakes in hot boiling water for 2 minutes. Then, pair it with a beautifully ripe sweet yellow mango. Stir fry until the rice is heated through. The sweet cake looks like a black ball, covered the yellow stuff inside. Luckily, I had all the ingredients I needed at home to make this today, so I was able to enjoy it for lunch with Kevin. Get new recipes & nutrition posts straight to your inbox! Vietnamese Fried Rice Cake [ This post has been revised from March 2015 ] Next, transfer the paste into 2 square or circle pan that is large enough to fit into your fried Turn the heat to med-high. Heat some more oil in the pan, and then add diced onions. WebAbout Vietnamese fried rice. Use bread flour to make this cake for the best results. 3. Drop the 1/2 tsp of sesame oil on to your palm and gently rub onto the rice cakes. 1/2 cup vegan mayo; 2 tbsp Thai sweet chili sauce; 1 tbsp sriracha; 1 tbsp maple syrup; Pinch of salt; PREPARE THE BATTER. Fried Bananas. It will remind you a bit of the traditional holiday candy in the U.S. called divinity. WebIngredients 1 bag of rice flour 3 eggs, beaten 3 scallions, sliced Some papaya, sliced 3 tbsp cornstarch Salt, sugar, optional 2 tbsp oil 7 cups of water 2 tbsp vinegar Soy sauce or fish sauce Process Heat a pot of water to steam the cake. Follow us on Instagram, YouTube, Tiktok, Pinterest, and Facebook for more tasty creations and updates , Your email address will not be published. This recipe is part of our10 ways with sticky ricecolumn. And every Asian cuisine has its own traditional desserts. Add cut onion, fry for a minute, add cut tomato, fry for 2 minutes Add green chilli paste, Mint paste and eggs. WebThe cakes outside layer is made from glutinous rice, coconut milk and bean. WebBnh cy, rectangular-shaped sweet dessert made by roasting and grinding glutinous rice and other ingredients. Warm 1cm of vegetable oil in a pan over a medium heat until the end of a wooden spoon bubbles gently. No need to use chopsticks like other Vietnamese foods! Set aside. These little cookies are buttery and tender and require just six ingredients: butter, flour, eggs, pure vanilla extract, and sugar. You are very welcome Val!!! As an Amazon Associate we earn from qualifying purchases. I usually use a micro plane or a hand grater. 12g. Webhappyday888 Store has All Kinds of Household Rice Spoon Non-stick Vertical Creative Food Grade PP Plastic Rice Spoon Rice Cooker Rice Shovel Kitchen Accessories,Multi-Function Pot Lid Holder Kitchen Storage Rack Plastic Spoon Rest Desktop Kitchen Tools Organizer Pan Cover Holder Storage,3pcs Mini Condiment Bottle with Dropper Portable Add the chopped shrimp, preserved radish, spring onion, grated turnip and 1 cup of boiling water. Made into a complete meal with some sauteed bok choy and dinner is served! Bnh da ln colored steamed layer cake made from tapioca starch, rice flour, coconut milk and/or water, sugar, and other ingredients. As a Japanese treat, this recipe is made with rice flour and matcha powder, and it can be modified to use fillings such as strawberry, red bean paste, or ice cream. Its yummier than it looks! Explore menu, see photos and read 11 reviews: "The best Bao buns I gave tasted!!" However, theres a whole world of Asian desserts out there to explore. Frying the chive cakes after steaming creates a contrasting golden, crispy exterior. Flip the rice cakes. Allow both sides to be cooked for about 2 minutes before flipping over. Modak is a steamed dumpling that has an outer layer of rice flour dough. Bnh Kht (Vietnamese Mini Savory Pancakes Vietnamese Fried Rice Cake pinch of salt Mi Xao, Bot Chien Nguyen Kim, 187 Nguyen Kim Street, Ward 6, District 10, Ho Chi Minh City; Opening hours: 18:00 23:00; Prices: 15,000 20,000 VND. Drizzle with lime juice and top with sesame seeds, green onions, and peanuts. Cha Gio (Vietnamese Egg Rolls She is a noted chef and avid gardener. Lily S. Elite 2023. Toss to fully combine and cook for 1-2 minutes. Serving Size: 1 cup. WebBook now at Kiaan's Pan Asian Street Food in London, Greater London. This Chinese mango pudding is frequently served in Chinese restaurants, and youve probably already enjoyed this creamy and silky sweet treat. In a jar or bowl, mix together carrots, daikon, white vinegar, sugar, and salt. Your steaming setup will depend on what you have at home, but I found that an eight-inch cake pan set in a small stock pot with a steamer insert worked well. Wait until the water evaporates (steam cooks the noodles), then pat down lightly and let the noodles cook for a further 1 to 2 minute until the bottom of the noodles are golden brown (lift up with a spatula to check). To pan-fry or chien banh chung, you will need to re-heat the sticky rice cake so that it is soft. Then the mix is cooked for a few minutes before being steamed. Heat vegetable oil in a skillet. 3 cups of water These fried chive cakes are insanely chewy inside with a crisp, golden shell. While it can be eaten all year round, traditionally it is most popular during the Chinese New Year. Add the soy sauce and dark soy sauce and toss well. Preparing the batter: In a microwavable bowl, combine the rice flour, tapioca starch, water, vegetable oil, and salt. This Chinese milk candy may also remind you of a vanilla Tootsie Roll. WebIngredients 1 bag of rice flour 3 eggs, beaten 3 scallions, sliced Some papaya, sliced 3 tbsp cornstarch Salt, sugar, optional 2 tbsp oil 7 cups of water 2 tbsp vinegar Soy sauce or fish Thousands of trav In a tall glass, add the sweetened condensed milk. This recipe is my mums cheat version, which is much simpler and quicker then traditional methods. You can simply re-heat the banh chung in the microwave inside the banana leaves. Once fried, transfer the mixture into a bowl. Set aside. Rice Cake Sugar 1 cup glutinous rice flour Ube jam for filling Water Sesame seeds Oil for frying This recipe for bnh chng may seem lengthy and difficult but it is rather simple. Come join us on our food journey where we share how to create delicious restaurant quality Asian fusion recipes using simple and accessible methods for the everyday home cook. Bring a cast-iron skillet to high heat with 4 tbsp of oil. Bring a pot of water to a boil and add drained tteok. For my family, there is no tt without bnh chng, red envelopes, and a little fun gambling. Web200 g (1 cup) white sticky (glutinous) rice, soaked overnight; 115 g ( cup) split dried mung beans, soaked overnight; 1 tsp salt; 2 tbsp caster sugar; 125 ml ( cup) coconut milk; 1 Bang Bang Broccoli (Vegan) - The Foodie Takes Flight WebIn a large bowl, whisk the glutinous rice flour, ground ginger, and salt together. If it floats to the top, flip the banh chung over halfway for even cooking. Hi everybody! Here are some really good advice to give these turnip cake slices a delicious crispy skin. In a small pan, fry the dried shrimp Pour the beaten eggs into a pool of hot oil, and let the oil cook up the eggs first. It brings back memories of my childhood when my maternal grandmother would make this for me. Use enough oil, so it comes 1 inch up the pan or pot youre using.